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Brewer #133476
Beer Stats
Method:All Grain
Style:No Profile Selected
Boil Time:60 min
Batch Size: 10.5 gallons (ending kettle volume)
Pre Boil Size:12.5 gallons
Pre Boil Gravity:1.067(recipe based estimate)
Efficiency: 72% (ending kettle)
Source:Alex
Calories:332 calories (Per 12oz)
Carbs:30.3 g (Per 12oz)
Created: Tuesday May 14th 2024
1.100
1.020
10.5%
96.8
5.1
5.7
n/a
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Fermentables
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 25 lb | US - Pale 2-Row | 37 | 1.8 | 67.6% | |
| 3.50 lb | Flaked Oats | 33 | 2.2 | 9.5% | |
| 3.50 lb | Flaked Wheat | 34 | 2 | 9.5% | |
| 5 lb | Corn Sugar - Dextrose - (late boil kettle addition) | 42 | 0.5 | 13.5% | |
| 37 lbs / $0.00 | |||||
Hops
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 23 g | Citra (11 AA) | Pellet | 11 | Boil | 60 min | 13.89 | 3.3% | |
| 23 g | Falconer's Flight (10 AA) | Pellet | 10 | Boil | 60 min | 12.63 | 3.3% | |
| 23 g | Magnum (15 AA) | Pellet | 15 | Boil | 60 min | 18.94 | 3.3% | |
| 2 oz | Citra (11 AA) | Pellet | 11 | Whirlpool | 30 min | 7.85 | 8.2% | |
| 2 oz | Falconer's Flight (10 AA) | Pellet | 10 | Whirlpool | 30 min | 7.13 | 8.2% | |
| 2 oz | Magnum (15 AA) | Pellet | 15 | Whirlpool | 30 min | 10.7 | 8.2% | |
| 2 oz | Citra (11 AA) | Pellet | 11 | Whirlpool | 20 min | 7.85 | 8.2% | |
| 2 oz | Falconer's Flight (10 AA) | Pellet | 10 | Whirlpool | 20 min | 7.13 | 8.2% | |
| 2 oz | Magnum (15 AA) | Pellet | 15 | Whirlpool | 20 min | 10.7 | 8.2% | |
| 2 oz | Citra (11 AA) | Pellet | 11 | Dry Hop | 2 days | 8.2% | ||
| 2 oz | Falconer's Flight (10 AA) | Pellet | 10 | Dry Hop | 2 days | 8.2% | ||
| 1 oz | Magnum (15 AA) | Pellet | 15 | Dry Hop | 2 days | 4.1% | ||
| 2 oz | Citra (11 AA) | Pellet | 11 | Dry Hop | 1 days | 8.2% | ||
| 2 oz | Falconer's Flight (10 AA) | Pellet | 10 | Dry Hop | 1 days | 8.2% | ||
| 1 oz | Magnum (15 AA) | Pellet | 15 | Dry Hop | 1 days | 4.1% | ||
| 24.43 oz / $0.00 | ||||||||
Mash Guidelines
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| Mash Temp | Temperature | -- | 149 °F | -- | |
| Strike Temp | Temperature | -- | 160 °F | -- | |
| Starting Mash Thickness:1.25qt/lb | |||||
Yeast
| Wyeast - London Ale III 1318 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ||||||||||||||||
| $0.00Yeast Pitch Rate and Starter Calculator |
Priming
CO2 Level: 0 Volumes
Target Water Profile
American Wheat
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
Notes
Palm City Yeast
Rice Hulls
Adjust Dextrose based on pre boil?
per boil short added 1.5 lb dextrose to bill
Last Updated and Sharing
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Brews
- Public: Yup, Shared
- Last Updated: 2024-05-31 16:00 UTC
NEW Water Requirements:
TIPA Seaz
Equipment Profile Used
System Default
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Water Requirements:
TIPA Seaz
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');}modalVolumes.append('
' + volumeContent + '').append(totalContent);$('#new_waterrequirement_results').append('Brewer\'s Friend generated the above breakdown of water usage for the recipe. This is a combination of the recipe and the selected
equipment profile. Volumes listed are calibrated to 68 °F / 20 °C.');$('#new_waterrequirement_results').fadeIn();$('#new_waterrequirement_results .exclamation').popup();}function loadWaterRequirementDialog() {$('.ui.view_waterrequirement_dialog.modal .ui.form').addClass('loading');$('#waterrequirement_results').hide();$('#waterrequirement_results').html("");// get the queryvar query = (typeof getQWRQuery != 'undefined') ? getQWRQuery() : '';// persist the change to the system$.ajax({url: "https://www.brewersfriend.com/homebrew/quick/waterrequirements/" + recipeIdForDialog+'?'+query,type: "GET",cache: false,timeout: 20000,success:function(data) {$('.ui.view_waterrequirement_dialog.modal .ui.form').removeClass('loading');$('#waterrequirement_results').html(data);$('#waterrequirement_results').fadeIn();},error:function(request, status, error) {alert("There was an error loading the water requirements. Please make sure you are connected to the internet and try again.");$('.ui.view_waterrequirement_dialog.modal .ui.form').removeClass('loading');$('#waterrequirement_results').html("Unable to get water requirements.");$('#waterrequirement_results').fadeIn();}});}
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) | $ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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